Chiku Splash with chocco chips :
[Chickoo pulp + vanilla ice cream + chocolate chips]
- Chickoo – 2 pieces
- Vanilla ice cream – 1 scoop
- Chocolate chips – As needed
Take 2 chickoos, remove the skin n make the pulp.. Now spread the pulp in to the plate , put a scoop of vanilla ice cream on it, drizzle some chocolate chips n garnish it with chocolate cigars..